At Pulp Kitchen, our focus is to source quality ingredients and to prepare them in the simple European bistro style and setting that provides an enjoyable and honest eating experience.
$46 for any two courses
$56 for any three courses
Available Monday to Sunday
Order by 6:45pm, out by 7:30pm
$37 for any two courses
$47 for any three courses
Available Friday to Sunday
Lunch: Fri - Sun, 12pm - 2pm
Dinner: Mon - Sun, 6pm - Late
Brunch: Sat - Sun, 9am - 2pm
We are a casual European Brasserie located in the quiet leafy suburb of Ainslie, Canberra.
Here at Pulp our aim is to deliver honest, traditional style bistro food in a casual yet comfortable environment.
The emphasis in our team is on sourcing the freshest ingredients available and keeping the menu seasonal.
We also stock an award winning selection of European and local wines and liqueurs to complement the French and Italian influences on the menu.
Please browse through the website to access our current menus, our special offers or to make a booking or enquiry.
On Sunday 04 September, we will be celebrating Father's Day.
For this special occasion we will be serving our normal brunch menu from 9.00am to 11.45am only.
From 12:30pm onward, we will be serving exclusively a special 3 course menu including bread and a glass of sparkling for $59pp.
Please have a look at the 3 course menu
Remember to try and book early to secure your booking.